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Dallas Restaurant Best Value❗️Michelin-Recommended Restaurant

🥩Fearing’s, a Michelin-recommended restaurant in Dallas, is offering a three-course menu for just $59 per person. Each dish feels like a refined version of their regular menu—nothing feels rushed . ✨ From the very first bite of the jalapeño cornbread, you know this meal is special—warm, fragrant, and slightly spicy. It was an instant wow! 🧊 For the appetizer, I chose the pomegranate salad—tangy, refreshing, and perfectly appetizing. There was also a beef tartare with Mexican-style onions 🌶️. 🔥 For the main course: you must try the Wagyu steak! It literally melts in your mouth, and the rich flavor lingers until the very last bite. Pure bliss… Another standout was the antelope (which was actually venison), served with a pine nut green sauce. 🍮 The dessert was an impeccable ending—creamy, beautifully plated, and perfectly executed. 💡 Conclusion: The Michelin recommendation is well-deserved. Surprisingly high quality for Restaurant Week—what a pleasant surprise! 📍 Fearing’s @Ritz-Carlton Dallas 📅 Recommend making reservations in advance during Restaurant Week~ #DallasFood #TexasMichelin #DallasDining

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Noa Álvarez
Noa Álvarez
3 months ago
Noa Álvarez
Noa Álvarez
3 months ago

Dallas Restaurant Best Value❗️Michelin-Recommended Restaurant

🥩Fearing’s, a Michelin-recommended restaurant in Dallas, is offering a three-course menu for just $59 per person. Each dish feels like a refined version of their regular menu—nothing feels rushed . ✨ From the very first bite of the jalapeño cornbread, you know this meal is special—warm, fragrant, and slightly spicy. It was an instant wow! 🧊 For the appetizer, I chose the pomegranate salad—tangy, refreshing, and perfectly appetizing. There was also a beef tartare with Mexican-style onions 🌶️. 🔥 For the main course: you must try the Wagyu steak! It literally melts in your mouth, and the rich flavor lingers until the very last bite. Pure bliss… Another standout was the antelope (which was actually venison), served with a pine nut green sauce. 🍮 The dessert was an impeccable ending—creamy, beautifully plated, and perfectly executed. 💡 Conclusion: The Michelin recommendation is well-deserved. Surprisingly high quality for Restaurant Week—what a pleasant surprise! 📍 Fearing’s @Ritz-Carlton Dallas 📅 Recommend making reservations in advance during Restaurant Week~ #DallasFood #TexasMichelin #DallasDining

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Fearing's Restaurant
Fearing's RestaurantFearing's Restaurant
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