Delicious morning tea in LA--Bistro 1968

😋 PorkSoup and Fresh Bamboo Rolls Tender bamboo rolls are filled with a variety of carefully selected, tender pork, which after stewing, become succulent and juicy with a rich and mellow broth. Each bite feels like savoring the delicacy of the flavors, absolutely delicious. 😋 Nyonya Salted Corners A unique Malaysian snack made with fresh pork and spices, it has a crispy exterior and a delicious filling. With each bite, you can feel the sweetness of the pork and the richness of the spices. The outer skin is made of glutinous rice, giving it a chewy and enjoyable texture. 😋 Seaweed Shrimp Cakes Made with thick shrimp meat and crispy seaweed, these cakes are crispy on the outside and tender on the inside. One bite, and you'll experience the freshness of the shrimp and the crunchiness of the seaweed, with mayonnaise added on top for an extra layer of texture. This is definitely a must-try! 😋 Pan-Fried Pork and Lotus Root Cakes Using tender pork and fresh lotus root as the main ingredients, these cakes are pan-fried to a golden and crispy exterior while the meat inside remains tender and juicy. Each bite is filled with the fragrance of lotus root and the delicacy of the pork. For this kind of dish with a crispy exterior and a fragrant interior, you'll want to eat it all up! 🚩Bistro 1968 402 S San Gabriel Blvd Ste A San Gabriel, CA 91776 #Bistro 1968 #Los Angeles # morning tea #Los Angeles food