Dine LA Experience at DAMIAN 🍽️

Hmm… this one’s hard to rate. Portions were very small—even for a Dine LA menu, the value felt quite low. I left still hungry and ended up going to Ktown for BHC afterward! 😅 Starters: 🥕 CARROT AGUACHILE – Two slices of sweet-and-sour pickled carrot in chili oil, served with slightly fishy-tasting blue shrimp. 🍋 CEVICHE – Pretty standard, nothing special. 🧀 TAMAL DE RICOTTA – Cornbread topped with cheese. 🥔 SUMMER SQUASH TETELA – Fried potato cakes with a layer of salsa. 🌽 HUARACHE – Fried corn masa topped with tangy artichokes. Main: 🦆 DUCK CARNITAS TACO – The duck was okay, and the combination tasted decent. The other main on the menu was vegetarian. Desserts: 🍦 SOFTSERVE & CORN HUSK MERENGUE – Both desserts were actually quite good! 💬 Have you tried a Dine LA menu that left you still hungry? Where did you go for round two? 🍜 💬 What’s your favorite spot in Ktown for a satisfying meal after a light dinner? 🍚 #LosAngeles #DineLA #DamianRestaurant #LAEats #FoodReview #SmallPortions #KTownEats #BHC #DessertSavedTheDay #ValueMeal #HonestReview #FoodieLA #TacoNight #SweetEnding