Dining at the 18th century Feng Moon Restaurant in Boston

🍷 Dali: Somerville’s 18th-Century “Bawdy House” Vibes—Tapas, Sangria, and Unapologetic Flair Step into Dali, and you’re hit with drama: 18th-century (think: risqué, glamorous) decor that’s equal parts bold and playful. Stockings, lingerie, fuzzy handcuffs as wall art? Check. Floral tiles, stained-glass lamps, and even tables with color-changing LED lights? Chef’s kiss. It’s over-the-top, chaotic, and so much fun—exactly the vibe you want for a night of tapas and drinks. 🥘 The Food: Small Plates, Big Flavors Order a spread, grab a glass of sangria, and let the good times roll. Standouts: Lamb Ribs with Peach Jam: 🍑 Tender ribs glazed in sweet-tart peach jam—juicy, fruity, and addictive. Braised Beef: 🥩 Fall-off-the-bone tender, swimming in a rich, savory sauce. So good with crusty bread (you’ll want extra). Spiced Lamb Meatballs: 🌶️ Moist, fragrant, with a kick that pairs perfectly with sangria. The menu’s packed with options, so even if you stray from these, you’re likely to find something to love. It’s all about sharing, sipping, and sampling—no rules, just good food. 🍷 The Vibe: Unapologetically Fun From the moment you walk in, the energy’s high. The decor’s a conversation starter, the sangria flows freely, and the small plates encourage lingering. It’s not “fancy”—it’s vibrant, and that’s exactly why it works. If you’re tired of stuffy restaurants and want a night that feels like a party (without the chaos), Dali delivers. Come hungry, bring friends, and embrace the over-the-top charm. 📍 Dali: 415 Washington St, Somerville. Go for the vibes, stay for the ribs (and sangria). #BostonTapas #SangriaLovers #FunkyVibes