Finally More Options Beyond Gamjatang!
๐ Restaurant: TANGMARU (Port Moody) โฐ Closed on Tuesdays ๐ Must-Try Dishes: 1๏ธโฃ Ox Backbone Soup Tender beef with brisket-like texture but leaner Perfectly chewy yet not tough or stringy So delicious you'll be speechless after first bite! 2๏ธโฃ Beef Shank/Tendon/Oxtail Soup Collagen-rich broth (very light flavor - season to taste) Comes with all the chewy, gelatinous goodness ๐ Pro Tip: Add stone pot rice ($) to any soup Pour leftover soup/tea into the hot stone pot to make crispy rice Note: Stone pot rice stops at 7PM! ๐ฅข Side Dishes: Only kimchi & radish (whole leaves you cut yourself) Possibly house-made - slightly spicy but incredibly flavorful ๐ก Staff Recommendation: Cold noodles (perfect for summer - going back to try!) Plan Your Visit: ๐ 2810 St Johns St #1, Port Moody โฐ Wed-Mon 11:30AM-9PM ๐ฐ $18-25 per soup (feeds 2 with rice) #FoodieFinds #KoreanCuisine #PortMoodyEats #HiddenGems