📍 Fogo de Chão Brazilian Steakhouse, Portland | Father’s Day 🎉

Haven’t figured out where to take Dad for Father’s Day? Highly recommend this Fogo de Chão in downtown Portland—it’s the most “meat-packed” restaurant I’ve ever tried! 💪 🥩 It specializes in authentic Brazilian Steakhouse, featuring an “all-you-can-eat” meat feast. Every server is like a “walking grill,” carrying different cuts of meat to your table and slicing them fresh right in front of you! 🥢 Whether it’s picanha (top sirloin), steak, lamb leg, or bacon-wrapped chicken hearts… swipe your card (for the meal) and dig in! 🥗 Beyond the meat, there’s an ultra-abundant self-service salad bar: marinated tomatoes, cheese platters, smoked salmon, and Brazil’s traditional Pão de Queijo (cheese bread balls) are all top-notch—you can taste the craftsmanship! 🧀 🍷 The wine list is also rich in options. If Dad enjoys a little drink, feel free to order a South American-style red wine or cocktail—it pairs perfectly with steak, absolutely fantastic! 🎉 Booking in advance is a must! Especially on holidays like Father’s Day, it’s always packed! You can reserve via the official website or Google. 📅 💰 The average cost per person is around $60-$90—it’s not cheap, but totally worth it! Ideal for festive dinners with a touch of ceremony, and perfect for gifting a satisfying meal to a meat-loving Dad! ❤️ 📍 Address: 930 SW 6th Ave, Portland, OR 97204 📞 Reservation recommended via phone/official website ✨ This Father’s Day, treat Dad to a “Brazilian steakhouse experience” and give him a delightful holiday surprise full of satisfaction! 🥰 #PortlandFoodHunt #PortlandFood #MeatLoversParadise #BrazilianSteakhouse #FamilyDinner #FoodShare