🌊 Fredericton Seafood Guide｜Wolastoq Wharf Dining Review
Before we begin, let me get real for a sec—before coming to Fredericton, I had all these fantasies: "seafood 🦞, beaches 🏖️, beautiful women, a glamorous nightlife, living it up every day" 🤔. But after arriving? Reality hit hard—let’s just say life here isn’t exactly a party. This old-timer has endured his fair share of rough days, though I’ve learned to embrace the simple, humble joys. In these dull times, only food can spark my excitement! Today, Uncle Leon takes you to check out Fredericton’s seafood spot: Wolastoq Wharf. Seafood lovers, don’t miss this one! 📍 Location: 527 Union St, Fredericton, NB, E3A 3N3 (just Google it—it’s easy to find). Situated by the St. John River on the north side, with decent riverside views. 💰 Price: Around $25–40 per person (reasonable, but before tax and tip). 🏡 Ambience: Cozy space (80–90 sq. ft.), modest decor, only 7–8 tables. Pro tip: Make a reservation! (We walked in and almost got turned away 🥺). 🍽 Menu Highlights: •Entrées (mains) •Pastas •Appetizers •Soups & Salads •Drinks & Wine The selection isn’t huge, but the dishes are refined. 👨🍳 Dining Experience: I ordered the Lobster Mac & Cheese. First bite? Melt-in-your-mouth—creamy, cheesy, with a hint of seafood richness. The small lobster portion (let’s be real, it’s more for garnish) was nicely presented, boosting my appetite instantly. But after a few more bites? The heavy creaminess started to overwhelm. By the end, I couldn’t finish it. 💡 Uncle Leon’s Advice: If you’re a group of three, order two pastas + one main or appetizer. Western dishes don’t always suit Eastern stomachs—better not overorder! As for service? One male server was super friendly, the chatty, welcoming type. We tipped well—respect where it’s due! Got more questions about this spot? Drop them in the comments! 👇 Would love to hear if you’ve been or plan to visit Fredericton! #FrederictonEats #SeafoodLover #LobsterPasta #EastCoastDining #NBFoodie
