GALBI JJIM Is Trending! Irvine’s TNT –🔥

A New Favorite for Korean Food Lovers! 🥩 Just visited the recently hyped Korean restaurant TANG N TANG on Irvine Blvd! 🏢 The interior is simple yet stylish, blending traditional Korean flavors with a modern dining vibe. From classic dishes to creative new twists, they offer a wide range of choices that leave you full and happy! 😋💫 GALBI JJIM (Korean Braised Short Ribs) 👍 The portion is seriously huge — as you can see in the photo, it’s perfect for 2–3 people! The beef ribs are braised until tender and flavorful, falling right off the bone 🍖. Served with carrots, pumpkin, rice cakes, and shiitake mushrooms — a perfect balance of sweet and savory. You won’t want to stop eating! HOT POT BULGOGI (Stone Pot Grilled Beef) ⭐️ Tender beef slices with fresh vegetables in a light, sweet broth. It’s not spicy, making it a kid-friendly favorite 👧👦 — both delicious and reassuring for parents! GAMJA TANG (Pork Bone & Potato Soup) ✨ The ultimate warm-you-up dish for cold seasons! Pork bone broth simmered for hours, with soft potatoes and a mildly spicy seasoning — so nourishing and comforting 🥣❄️. #LocalNewYearFlavors #USA #LosAngeles #LAEats #Foodie #KoreanFood #Irvine #IrvineEats #100RestaurantChallenge #FoodDiary