Generally Great Food in Miami! 🍽️😊

Pollos & Jarras is the sister restaurant of CVI.CHE, and we were lucky enough to snag a table for 13 without a reservation on a Sunday for lunch 🍴👨‍👩‍👧‍👦. Overall, we had a wonderful time! The food was delicious, and the restaurant’s atmosphere is super stylish, filled with fun little decorations on the ceilings and walls . Our server, Christopher, was attentive, helpful, and quite the salesman—we ended up ordering more than we originally planned 😅. He recommended the Ceviche Threesome, and our group thought he was referring to the Trilogy de Ceviches ($39). At first, we ordered two for the table so everyone could try a bite, but he suggested three. We agreed, only to later discover it was a market-priced Ceviche Threesome that came out to $129! 💸 We were definitely surprised when the bill arrived. To be fair, the ceviche was absolutely delicious and the portion was generous, including a large piece of lobster. But make sure you confirm exactly what you're ordering! ✅ Other dishes we tried included: 1 Pollo a la Brasa ($29): Tender and juicy rotisserie chicken . A must-try with the green sauce (there’s a whole bottle on the table!). Served with rice and fries 🍚. Carne Asada ($29): An 8oz grilled steak with chimichurri, served with sweet plantains and Lambayeque-style rice —flavorful and cilantro-forward. Quattro Leches for dessert: So delicious that my husband came back to order another one to-go! All in all, I’m glad our group got to try this place and enjoy so many tasty dishes—even with the high price tag and that little ceviche surprise 😉. I’d recommend making a reservation in advance, as it definitely got busier while we were there! #PollosAndJarras #MiamiEats #CevicheLovers #LatinCuisine #FamilyStyleDining #FoodReview #MiamiRestaurants #UpscaleCasual #MustTryDishes #DiningOut #GoodFoodGoodMood 🥘🍹