🦞 Halifax’s Seafood Obsession – Shuck Review!

📍 Shuck Seafood + Raw Bar This oyster haven serves dollar-fifty bivalves at happy hour, towering seafood platters, and chowder so fresh you’ll forget Nova Scotia has winter. 🏆 Why It’s Special ✔ Happy hour hero: $1.50 oysters (PEI > NS, fight me) ✔ Beer adventures: Rotating taps with $2-off HH deals ✔ Ocean-to-table: Lobster claws, scallops, mussels = all-day freshness 🥢 What We Ordered 🦪 Oyster Dozen ($18/HH) ★★★★★ PEI Malpeques (plump, sweet) vs NS Raspberry Points (briny, lean) – team PEI wins. 🦞 Seafood Tower ($65) ★★★★★ Lobster claws, shrimp cocktail, chilled mussels – lemon wedge cuteness overload. 🍝 Seafood Linguine ($28) ★★★★★ Scallops, clams, white wine sauce – ordered twice, zero regrets. 🥘 Seafood Chowder ($14) ★★★★☆ Creamy, herby, a tad salty – dunk the sourdough. 🌮 Jamaican Tacos ($16) ★★☆☆☆ Dry jerk chicken, stiff tortillas – stick to the sea. 🍺 Feature Beer (~$7/HH) ★★★★☆ Ask your server – they rotate more than tires. 💡 Pro Tips ✔ Best for: Oyster binges, sunset drinks, seafood splurges ✔ Timing: 3-5PM daily for HH steals ✔ Skip: Tacos (unless you’re into flavorless cardio) 💰 Damage: ~$25-60 per person #HalifaxEats #SeafoodLover #HappyHour