Hidden underground in Newbury is the super delicious brunch pizza 🍕

🍕 Serafina: Boston’s Hidden Italian Gem—Where Fig + Prosciutto Pizza Changed My Brunch Game Three years in Boston, and I just noticed this Italian spot. Turns out, it’s been hiding a pizza so good, it redefined my love for sweet-savory combos. Spoiler: Fig + prosciutto? Life-changing. 🌟 The Star of the Show: Fig & Prosciutto Pizza 6 stars, no exaggeration. I didn’t even take a solo pic of it—and that’s a crime, because it’s unreal. Unlike other spots that use fig jam, Serafina piles on actual fig slices—juicy, sweet, and perfectly balanced with salty prosciutto. The flavor? Rich, bright, and totally addictive. The only tiny flaw? It’s not a hand-stretched, wood-fired crust (more of a crisp, thin base). But honestly? The toppings are so good, you won’t care. I’ve tried five other pizza places since—none come close. 🍝 Other Standouts (and a Minor Letdown) Pasta: 5 stars. Fresh, al dente, and coated in a sauce that tastes like it’s been simmered for hours. Whatever you order—creamy, tomato-based, or pesto—you can’t go wrong. Steak and Egg Brunch: 4 stars. Solid, but the steak is a little tough. The eggs are perfectly cooked, though, and the dish comes with hearty sides that make it worth ordering. 📸 Vibe & Verdict Serafina’s cozy, low-key vibe makes it perfect for a girls’ date—intimate enough for chatting, but with food impressive enough to keep the conversation centered on the meal. If you’re craving Italian that’s more “authentic flavor” than “fancy frills,” this is your spot. And that fig pizza? Order it first—you’ll be planning your next visit before you finish the last slice. 📍 Serafina: Boston’s best-kept Italian secret. #BostonItalianFood #PizzaLovers #HiddenGems