I'm Impressed by This Sauna Chicken Spot in Seattle

In addition to sauna chicken, this restaurant also offers a variety of seafood options for steaming, coconut chicken, and a selection of stir-fried dishes. Stir-fried dishes don't require a wait, but dishes like sauna chicken and coconut chicken that need to be steamed or cooked fresh do. 🐔 Sauna Chicken To be honest, chicken that’s been steamed in a sauna is truly something else — tender, juicy, and comforting enough to soothe even the weariest soul. The recommended steaming time is 5 minutes, but I personally think it could use an extra minute or two to ensure the thicker pieces are fully cooked. 🥩 Sauna Diao Long (Beef Slices) The beef was incredibly tender, almost melting in the mouth. However, I felt there might have been a bit too much tenderizer used, which slightly masked the natural flavor of the beef. 🦪 Sauna Oysters The star of today's meal — a must-order! The oysters were huge, each one as big as three regular oysters. With one bite, the rich, savory juices burst in the mouth, making even my friend who usually doesn't like oysters forget to talk. 🐚 Sauna Clams The clams weren’t as flavorful as expected, but they were still decent. After enjoying all the steamed dishes, don’t forget to have a bowl of the congee at the bottom. All the essence from the chicken, beef, and seafood seeps into the rice porridge during steaming — a true fusion of land and sea, though some might find it reminiscent of "bathwater" 😅. The restaurant offers a self-service sauce and vegetable bar for $10 per person. 😋 Rating: $4/5 💰 Average per person:50🔪 📍 HK Dim Sum 13200 Aurora Ave N, Seattle, WA 98133 #Seattle#travelguide#Seattlediary#Seattlefood#foodguide