If You Love Food in Nantes Too... 🍽️💖

This place has been on my *must-try list* forever! Last week, my friend and I bravely walked in for Friday dinner—*zero reservation*—and miraculously got seated immediately! No crazy queues like we expected! 🎉🙌 For starters, we avoided two goat cheese options and blindly picked a clam-like dish (?)... OMG SO GOOD! The sauce was *absolute perfection*—even the chef came out to accept our compliments d(^^*). 🥘👨‍🍳💫 Main course: Duck with mushroom sauce . Expected a basic roasted leg (like supermarket frozen stuff), but got *mind-blowing medium-well duck*—first time trying it this way and I'm OBSESSED! 🦆🍄 The mushroom sauce? *Lick-the-plate-clean delicious!* No heaviness at all. Friend ordered "boeuf spicy with potato" (forgot exact name)—essentially spicy beef stew that made us crave a bowl of rice... or plain noodles would've worked too! 🍛🔥 Dessert was decent, but after those stellar dishes, nothing could've wowed us more. Still—a *perfect meal* overall! ✨🍷 📍 Le Bistrot Basque de Nantes #FoodieAdventures #NantesEats