🌟 Irvine’s New Sukiyaki Spot: All-You-Can-Eat A5 Wagyu

Right after the start of winter, LA just wouldn’t stop raining — feels like the rain was heavier than the day Yiping went to ask her dad for money! 😂 This kind of weather is just perfect for warm, comforting sukiyaki. We were shopping at South Coast Plaza, tired and hungry enough to eat a whole cow 🐮… and then we heard Mikiya — our go-place — had opened a branch nearby! Talk about perfect timing! ✨ The new location is bright, spacious, and super inviting 🏮 We went for the top-tier AYCE option — A5 Wagyu all the way! And that’s not all: appetizers like avocado tartare and sweet shrimp sashimi are also unlimited! Even the roasted beef marrow — which usually costs $15-20 at a Western restaurant — is included! 😱 The quality of both the seafood and meat is impressive, and the service speed is on point ⚡ There’s nothing more satisfying than devouring plate after plate of beautiful, marbled A5 Wagyu 🥩 Dip it in rich egg yolk — sweet, tender, melt-in-your-mouth goodness. You won’t wanna stop! 🥬 Veggies, fruits, and drinks are all self-serve and unlimited. And their soft-serve ice cream 🍦 (vanilla & chocolate) is a standout — way better than the typical scoop version! 🅿️ Located in a plaza with plenty of parking right out front. ⛩️ Mikiya · Irvine 📍 3745 Alton Pkwy, Irvine, CA 92606 #SukiyakiLove #A5Wagyu #AllYouCanEat #IrvineEats #JapaneseHotPot #UnlimitedSashimi