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šŸ“ Itadaki | Seattle

That moment when you're hit with a major craving for Japanese yakiniku... šŸ®šŸ”„ So my roommate and I decided to chase the flavors at Itadaki! šŸŽŒ Authentic Yakiniku Feels From the moment we stepped in, the smoky aroma of grilled meat wrapped around us like a warm hug — total transport to the izakayas of Osaka! The sizzle of premium cuts on the grill, the intimate booth seating... pure Japanese BBQ bliss. šŸŽ‰ Restaurant Week Special We lucked out catching the tail end of Restaurant Week! šŸ½ļøāœØ For just $65 per person, we enjoyed a beautifully curated menu featuring: Premium Wagyu slices that melted like butter 🄩 Marinated kalbi short ribs with perfect caramelization Assorted veggies grilled to smoky perfection 🄬 A refreshing salad to balance the richness šŸ„— Donburi rice bowl to complete the experience šŸš šŸ’« The Experience Watching our skilled server gracefully handle the grill was like witnessing edible art! Each piece was cooked to perfection — slightly charred outside, juicy tender inside. The interactive dining made for the perfect roommate bonding night! šŸ‘Æā€ā™€ļøā¤ļø āš ļø Heads-up Some dishes leaned a bit greasy — go easy on the rich dipping sauces if you're oil-sensitive! The flavors were incredible though, worth every indulgent bite. šŸ“ø Photo Moments The rustic wooden decor, elegant table settings, and artistic plating created perfect Instagram opportunities! šŸ“·šŸŒŸ Especially when our chef performed the "fire show" with the grill! #ItadakiSeattle #JapaneseBBQ #YakinikuLovers #SeattleEats #RestaurantWeek #FoodieAdventure #SeattleFoodScene #RoommateGoals

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Clarice Hogan
Clarice Hogan
about 1 month ago
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šŸ“ Itadaki | Seattle

That moment when you're hit with a major craving for Japanese yakiniku... šŸ®šŸ”„ So my roommate and I decided to chase the flavors at Itadaki! šŸŽŒ Authentic Yakiniku Feels From the moment we stepped in, the smoky aroma of grilled meat wrapped around us like a warm hug — total transport to the izakayas of Osaka! The sizzle of premium cuts on the grill, the intimate booth seating... pure Japanese BBQ bliss. šŸŽ‰ Restaurant Week Special We lucked out catching the tail end of Restaurant Week! šŸ½ļøāœØ For just $65 per person, we enjoyed a beautifully curated menu featuring: Premium Wagyu slices that melted like butter 🄩 Marinated kalbi short ribs with perfect caramelization Assorted veggies grilled to smoky perfection 🄬 A refreshing salad to balance the richness šŸ„— Donburi rice bowl to complete the experience šŸš šŸ’« The Experience Watching our skilled server gracefully handle the grill was like witnessing edible art! Each piece was cooked to perfection — slightly charred outside, juicy tender inside. The interactive dining made for the perfect roommate bonding night! šŸ‘Æā€ā™€ļøā¤ļø āš ļø Heads-up Some dishes leaned a bit greasy — go easy on the rich dipping sauces if you're oil-sensitive! The flavors were incredible though, worth every indulgent bite. šŸ“ø Photo Moments The rustic wooden decor, elegant table settings, and artistic plating created perfect Instagram opportunities! šŸ“·šŸŒŸ Especially when our chef performed the "fire show" with the grill! #ItadakiSeattle #JapaneseBBQ #YakinikuLovers #SeattleEats #RestaurantWeek #FoodieAdventure #SeattleFoodScene #RoommateGoals

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