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Italy food in LA--Il Fornaio Beverly Hills

🥗 Burrata Con Prosciutto I've really been enjoying prosciutto lately. I used to have burrata with fruit, but it's also quite good with ham. 🍝 Linguine Mare Chiaro The pasta is quite fragrant. It comes with shrimp and two types of shellfish. One shellfish is a bit fishy, but the others are very fresh. 🐟 Salmon Alla Griglia Grilled salmon with spinach and potatoes. The potatoes are baked very fragrant, and the spinach is cooked very tender. 🥩 Filetto Di Costata My suggestion is, when eating Italian cuisine, skip the steak. Stick to American steakhouses for steak. The meat is good quality, but it's just not quite there. However, the steak sauce paired with their homemade mashed potatoes is really exceptional. 💰$180 🚩Il Fornaio Beverly Hills 301 N Beverly Dr, Beverly Hills, CA 90210 #Los Angeles#Il Fornaio Beverly Hills# Italy food #food diary

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Italy food in LA--Il Fornaio Beverly Hills

🥗 Burrata Con Prosciutto I've really been enjoying prosciutto lately. I used to have burrata with fruit, but it's also quite good with ham. 🍝 Linguine Mare Chiaro The pasta is quite fragrant. It comes with shrimp and two types of shellfish. One shellfish is a bit fishy, but the others are very fresh. 🐟 Salmon Alla Griglia Grilled salmon with spinach and potatoes. The potatoes are baked very fragrant, and the spinach is cooked very tender. 🥩 Filetto Di Costata My suggestion is, when eating Italian cuisine, skip the steak. Stick to American steakhouses for steak. The meat is good quality, but it's just not quite there. However, the steak sauce paired with their homemade mashed potatoes is really exceptional. 💰$180 🚩Il Fornaio Beverly Hills 301 N Beverly Dr, Beverly Hills, CA 90210 #Los Angeles#Il Fornaio Beverly Hills# Italy food #food diary

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