Kiwami: Discover NYC's Newest Omakase Gem

🌟 Menu Highlights 🌟 1️⃣ Mackerel Sea Urchin Rice - Imagine sticky rice infused with the ocean's essence, thanks to the sea urchin! Paired with mackerel that's crispy on the outside and tender inside, it's a match made in culinary heaven! 2️⃣ Abalone - Dive into the creamy delight of abalone liver sauce! Its rich, milky flavor is a game-changer—absolutely mouthwatering! 3️⃣ Shima Aji - Surprise! This striped jack comes with a twist—chopped scallions inside! It's a creative combo that's refreshingly delicious and banishes any fishy aftertaste. 4️⃣ Grilled Scallops - Forget torched, these scallops are genuinely grilled over a stove! They're the juiciest, most tender grilled scallops I've ever savored in an omakase experience! 🌟 Flavor Experience 🌟 The balance of fish to vinegared rice is spot on! With more fish and less rice, you can indulge in 10 pieces without feeling stuffed. Lightly brushed with soy sauce, the fresh fish shines with minimal seasoning—pure satisfaction! 🌟 Ambiance 🌟 Kiwami's setting is a dream for date nights! With an entrance facing the dock, the sunset views are breathtaking. On beautiful evenings, a post-dinner stroll by the river is a must. 📍 Location: 141 Bridge Park Dr, Brooklyn, NY 11201 #Kiwami #NYC #NYCFoodie #Omakase