🍣 Kyatchi | Minneapolis' Sustainable Sashimi Sanctuary

For pristine, ethically sourced sashimi in Minneapolis, Kyatchi is a must-visit destination. This isn't just a sushi spot—it's a thoughtfully curated experience focused on sustainability, quality, and clean flavors. From melt-in-your-mouth tuna to delicate seasonal whitefish, every piece tells a story of responsible sourcing and masterful knife skills. ✨ The Kyatchi Experience: Step into a bright, minimalist space with a welcoming counter overlooking the kitchen. The sashimi selection changes with availability, featuring highlights like wild-caught salmon, Hokkaido scallops, yellowtail (hamachi), and local trout. Pair your sashimi with small plates like miso soup, Japanese pickles, or crispy tempura. The vibe is relaxed yet refined—perfect for a solo lunch or a shared omakase-style dinner. 📝 Short Social Media Caption: “Sashimi so fresh, it tastes of the ocean. 🌊 Kyatchi in Minneapolis serves sustainably sourced, expertly cut fish in a calm, modern setting. A pure and delicious tribute to simplicity. 📍 3758 Nicollet Ave, Minneapolis, MN” #Kyatchi #MinneapolisSushi #Sashimi #SustainableSeafood #JapaneseFood #CleanEating #Omakase #NicolletAve #TwinCitiesFood #FishLover