🍰 LA’s Dessert King 👑 | Porto’s Bakery – A Sweet Treasure Trove!

If you’re in Los Angeles and have a sweet tooth, Porto’s Bakery is an absolute must-visit. Here’s what had me smiling with every bite: 🍓 Raspberry Matcha Éclair Just like the finger eclairs back home! Filled with tangy raspberry jam and smooth matcha ganache, topped with matcha cream and fresh raspberries. A perfect balance of tart and earthy. 🍑 Peach Tartlet Featuring super fresh peaches on a crisp tart shell with simple, lightly sweetened cream — refreshing and not heavy at all. 🍰 Napoleon Slice I’ve always liked it, but now I love it! The pastry feels improved — incredibly flaky layers paired with just the right amount of creamy filling. 🌹 Guava Rose A delicate guava mousse cake with soft guava fruit strips inside and a light sponge base. Pretty and pleasantly fruity. 🥛 Tres Leches Cake Loaf Extremely moist sponge cake soaked in a trio of milk, condensed milk, and a hint of brandy, topped with whipped cream. Every bite is pure comfort! 💡 Little Tip: If you visit in person, you’ll likely wait in line — but it’s worth it! The selection is much wider than what’s available online. 📍 Porto’s Bakery and Cafe Multiple locations across LA Whether you're a local or just visiting, don’t leave LA without trying Porto’s. It’s a sweet institution! 🧁 #PortosBakery #LADesserts #SweetToothHeaven #MatchaEclair #TresLeches #GuavaCake