LA’s Go-To Northern Chinese Noodle Spot! 🍜❤️

If you’re craving authentic Shanxi flavors in LA, Rosemead’s Shanxi Noodle House is the place to be! I’ve posted about it before—and with good reason. The love in the comments says it all: this place is the real deal! 🥢 Run by a chef from Taiyuan, Shanxi, it feels like a taste of home. Last time, I tried their hand-shaved noodles, minced noodle soup, and stir-fried pork—already blown away. This time, I explored more of the menu! 🔥 Must-Try Dishes: 🍲 Shanxi Copper Pot (Call Ahead!) – Perfect for group dinners! Packed with braised pork, meatballs, fried tofu, potatoes, cabbage, seaweed, and wide noodles. Every ingredient soaks up the rich broth, making it the ultimate winter comfort meal. 🍝 Stir-Fried Pork with Knife-Cut Noodles – Seriously fragrant and satisfying—just like the classic version. Add some chili oil and vinegar to level it up! 🥟 Steamed Lamb Dumplings – Freshly made, with a hearty filling that hits the spot. 🍲 Lamb & Vermicelli Soup – A rich, warming broth for lamb lovers. 🌾 Youmian (Oat Noodles) – A regional specialty, best enjoyed dipped in savory sauce. Whether you’re from Shanxi or just a noodle enthusiast, this cozy spot won’t disappoint. Comfort food at its finest! 🥰 #LAEats #NorthernChineseFood #NoodleLovers #ShanxiCuisine #ComfortFoodLA #HiddenGemLA #AsianFlavors #FoodieHeaven #WarmMeals #LocalEats