LA｜60-Year-Old Korean BBQ with a Chic New Bar! 🥩✨

Amidst Ktown’s endless BBQ options, this historic spot stands out for top-tier quality and timeless vibes. Opened in Seoul in 1964, Daedo Sikdang brings decades of expertise to LA—and now even has a stylish karaoke bar (D’ Karaoke) with private rooms for parties! 🎤🎉 Why it’s special: Premium meats with rich, natural aroma (no heavy smoke smell) Full-service grilling—staff handles everything perfectly Simple, focused menu highlighting high-end cuts Must-orders: 🔸 Daedo Cut – Prime ribeye (heart, cap, and deckle) grilled to juicy perfection. 🔸 Galbi – Marinated Angus short ribs, tender and flavorful. 🔸 Beef Tartare – Fresh, sweetened with crisp pear slices. ➕ Steamed egg, doenjang jjigae, and fried rice round out the meal. 🍦 And don’t miss the complimentary milk ice cream—creamy, rich, and possibly the best in LA! If you’re looking for a refined, no-fuss Korean BBQ experience with heritage and heart, this is the place. 🖤 Daedo Sikdang 4001 W 6th St, Los Angeles, CA 90020 #LAKoreanBBQ #DaedoSikdang #Ktown #PremiumMeat #KoreanBBQ #HistoricEats #FoodieLA #GrillAndChill