LA's Hidden Gem by a Michelin Chef 🌟｜Agua Viva at Conrad Hotel

Agua Viva, on the 10th floor of downtown LA’s new Conrad Hotel, is Chef José Andrés' vibrant fusion of Asian and Latin American flavors. Bright, modern, and still under the radar—perfect for brunch dates or girls' day! 🥂 🌅 Rooftop Vibes & City Views Sunny patio seating by day, stunning downtown lights by night. Great for photos and relaxed hangs. 🦀 Must-Order Brunch Dishes → Ocean’s Bounty ($38/person): King crab, oysters, uni, tuna—served with liquid nitrogen drama (video-worthy!). → Ahi Poke: Fresh, colorful, and delicious. 🍹 Pretty "No-Proof" Cocktails Try Taken for Granted or Flamingo Shuttle—insta-friendly and alcohol-free. 🎭 Across from LA Phil & The Broad—pair your meal with a show or museum visit. 🅿️ Hotel valet or nearby paid garage—elevator up to the 10th floor. 📍 Agua Viva 100 S Grand Ave, Los Angeles, CA 90012 #AguaViva #ConradLA #MichelinChef #RooftopBrunch #AsianLatinFusion #DTLAEats #LAFoodie #MustTry #DateNight #HiddenGem #CityViews #FoodieExperience