HTML SitemapExplore

LA | Can't Stop Eating This Thai Curry Crab! šŸ¦€ļø

Walking into this Thai restaurant, you’re immediately greeted by a photo of the legendary food critic Jonathan Gold on the wall. Known for uncovering hidden gems beloved by their own communities, Gold included this spot in his prestigious "101 Best Restaurants in Los Angeles" list—and it’s easy to see why 🌟. šŸ¦€ļø Live Dungeness Crab in Curry Sauce Let’s start with the star of the show ā€¼ļø Succulent Dungeness crab smothered in rich Thai curry and scrambled golden eggs—every bite is a flavor explosion. The sauce, fragrant with coconut, is so delicious you’ll want to order extra rice to soak it all up. My mom thought the crab could’ve been meatier, but I was still totally satisfied 🄹. 🄦 Crispy Glory Morning Salad My first time trying fried water spinach—what a unique twist! Make sure to mix it well so the tangy dressing at the bottom coats every bite. Topped with shrimp and shredded onions, it’s refreshing and appetizing, though the portion felt a bit small. šŸ³ Jitlada Omelet Our server recommended this, but honestly? I still think fried eggs belong in a bowl of (luosifen) to truly shine šŸ™‚. On its own, it felt a bit plain, even with the added crab meat and dipping sauce. Skip unless you’re a die-hard egg enthusiast. 🄘 Tom Yum Soup One of the most flavorful versions I’ve tried in LA! The perfect balance of Thai herbs, tangy heat, and a subtle sweet aftertaste. So invigorating—it wakes up your taste buds in the best way 🤫. šŸš Seafood Fried Rice Surprisingly tasty! The rice had a soft, sticky texture, and the seafood was fresh and well-seasoned. I told myself I wouldn’t eat carbs… but let’s be real, who can resist good fried rice? 😠 🄭 Mango Sticky Rice Possibly the best mango sticky rice I’ve had in the U.S. 🄹 The mango was incredibly fresh and sweet, and the sticky rice was steamed to perfection, drenched in creamy coconut sauce. A heavenly ending that elevated the entire meal šŸ˜®ā€šŸ’Ø. Final Thoughts: If you live nearby, it’s worth a visit—but maybe not worth a long drive. Service can be slow, especially on weekends when they’re understaffed. Be prepared to practice patience! 🫤 šŸ ļ¼šJitlada šŸ“ļ¼š5233 Sunset Blvd, Los Angeles, CA 90027 #LosAngeles #LAFood #ThaiFood #CurryCrab #JonathanGold #HiddenGems #MustTryLA #FoodieReview #ThaiCuisine #LARestaurants

Related posts
Somni LA – Michelin 3 Stars ✨ | Cold, Sour & Zen-Vibes OnlyLA|Recently Tried Two Vietnamese Pho SpotsLos Angeles | Super Chill Flower-Filled Bistro šŸŒŗšŸŗāœØ LA | Weekend Staycation Ideas 🪵🌿LA | Kaneyoshi x Inaba šŸ£LA Metro Celebrates New Biking Path With Free Community Ride – Here's How To Join
Viktor Pavlenko
Viktor Pavlenko
about 2 months ago
Viktor Pavlenko
Viktor Pavlenko
about 2 months ago

LA | Can't Stop Eating This Thai Curry Crab! šŸ¦€ļø

Walking into this Thai restaurant, you’re immediately greeted by a photo of the legendary food critic Jonathan Gold on the wall. Known for uncovering hidden gems beloved by their own communities, Gold included this spot in his prestigious "101 Best Restaurants in Los Angeles" list—and it’s easy to see why 🌟. šŸ¦€ļø Live Dungeness Crab in Curry Sauce Let’s start with the star of the show ā€¼ļø Succulent Dungeness crab smothered in rich Thai curry and scrambled golden eggs—every bite is a flavor explosion. The sauce, fragrant with coconut, is so delicious you’ll want to order extra rice to soak it all up. My mom thought the crab could’ve been meatier, but I was still totally satisfied 🄹. 🄦 Crispy Glory Morning Salad My first time trying fried water spinach—what a unique twist! Make sure to mix it well so the tangy dressing at the bottom coats every bite. Topped with shrimp and shredded onions, it’s refreshing and appetizing, though the portion felt a bit small. šŸ³ Jitlada Omelet Our server recommended this, but honestly? I still think fried eggs belong in a bowl of (luosifen) to truly shine šŸ™‚. On its own, it felt a bit plain, even with the added crab meat and dipping sauce. Skip unless you’re a die-hard egg enthusiast. 🄘 Tom Yum Soup One of the most flavorful versions I’ve tried in LA! The perfect balance of Thai herbs, tangy heat, and a subtle sweet aftertaste. So invigorating—it wakes up your taste buds in the best way 🤫. šŸš Seafood Fried Rice Surprisingly tasty! The rice had a soft, sticky texture, and the seafood was fresh and well-seasoned. I told myself I wouldn’t eat carbs… but let’s be real, who can resist good fried rice? 😠 🄭 Mango Sticky Rice Possibly the best mango sticky rice I’ve had in the U.S. 🄹 The mango was incredibly fresh and sweet, and the sticky rice was steamed to perfection, drenched in creamy coconut sauce. A heavenly ending that elevated the entire meal šŸ˜®ā€šŸ’Ø. Final Thoughts: If you live nearby, it’s worth a visit—but maybe not worth a long drive. Service can be slow, especially on weekends when they’re understaffed. Be prepared to practice patience! 🫤 šŸ ļ¼šJitlada šŸ“ļ¼š5233 Sunset Blvd, Los Angeles, CA 90027 #LosAngeles #LAFood #ThaiFood #CurryCrab #JonathanGold #HiddenGems #MustTryLA #FoodieReview #ThaiCuisine #LARestaurants

Los Angeles
Jitlada Restaurant
Jitlada RestaurantJitlada Restaurant
no-comment

No one has commented yet...