LA | Japanese-Style Premium Beef Cutlet 🥩

Let me introduce you to a restaurant that beautifully blends Japanese and Korean flavors! While they specialize in crispy cutlets, it’s also a great spot for a solo meal on a weekday 🍱. 🥩 Premium Gyukatsu Set A must-try signature set! 🌟🌟 The beef cutlet is coated in golden breadcrumbs and served with a personal mini grill, so you can cook it to your preferred doneness. It’s both delicious and fun 😆. The set comes with a fresh salad, steamed rice, miso soup, and an assortment of side dishes. It’s so generous that two people could easily share one! You can also choose from three flavored salts 🧂—my personal favorite is pairing the beef with a touch of Japanese mustard. For the ultimate indulgence, add an onsen egg to your rice 🥚… OMG, it’s absolutely heavenly! 🤤 🍜 Creamy Curry Udon This visually stunning dish features silky cream layered over a light broth-based curry. The cream is delicate and not overly rich, while the broth is milder and less thick than traditional curry. Loaded with tender meat and fresh vegetables 🥦, it’s perfectly paired with chewy, springy udon noodles. Beyond what I’ve tried, their menu has so much more to offer! From cheese-filled pork cutlets and soba noodles to omelet rice and ramen, there’s something for everyone. Next time, I’m excited to try their grilled beef tongue—I have a feeling it’ll be amazing 👅. 🏠：Kobe Gyukatsu 📍：19755 E Colima Rd Ste B, Rowland Heights, CA 91748 #LosAngeles #LAFood #LAEats #JapaneseFood #Gyukatsu #BeefCutlet #RowlandHeights #FoodieFavorites #SoloDining #MustTryLA