LA | Torrance — Trying the Legendary "Yakitori Heaven" 😍

Torihei Yakitori Robata Dining 🍢 This place gets packed fast — you’ll need to queue or book ahead. It fills up shortly after opening, so calling for a reservation is highly recommended! Must-Order Picks ‼️ 🥇 Homemade Chicken Pâté with Crackers 🥈 Beef Tongue 🥉 Torihei’s Meatball Let me hype up the absolute star of the night — a flavor I’d never tried before and it was absolutely incredible ‼️ The homemade chicken liver pâté with honey and crackers — savory, sweet, and perfectly balanced. Zero gaminess, totally addictive. If you love sweet-salty combos, this is a must-try 😍 I seriously can’t recommend it enough — ORDER IT! 🌟 The beef tongue is thick-cut but super tender — loved it. The meatball was also great. These three are my top picks 👍 Other highlights: Chicken heart — very tender Squid — huge portion Quail eggs — delicious Daikon radish — yummy 😋 Just okay: The white triangular fish cake was average. Asparagus with curry sauce was bland — not much flavor 🤔 Great value overall — nothing was a letdown! Every dish was at least average or above. Got a serious protein boost tonight — flavors weren’t overpowering, and though there weren’t many desserts, the meal was deeply satisfying. Definitely a spot I’d revisit — even worth the 1-hour drive 👍 📍 Address: 1757 W Carson St Ste A, Torrance, CA 90501, United States #California #CaliEats #LosAngeles #LAJapaneseFood #MyFoodDiary #Torrance #TorranceFood