LA | YUMIYAKI Sukiyaki House | Tender Wagyu Heaven! 🥩💕

After a lukewarm experience at another sukiyaki spot, my hopes weren’t high for this new place… but wow — what a pleasant surprise! Quality was consistent, ingredients looked great, and the photos came out filter-free — that’s how good it looked in real life. So impressed, I wanted to post about it right at the table!🤣💕 My friend agreed — everything felt much better this time. The sukiyaki broth was perfectly balanced — not too sweet.😘😊 Fresh ingredients, no icy bits, and the Wagyu was delicious. We went with the $88 per person set menu. Besides the premium beef, I loved the cut rolls, and the sashimi was solid too. They also have a self-serve section, so you can control portions — way better than receiving fixed plates you can’t finish. The space is thoughtfully designed — not too cramped, comfortable for lingering. Definitely a spot I’d return to. That said — it’s not worth waiting hours for. I went in the afternoon when it was quiet. And compared to Mikya… let’s just say I prefer this one. 😉 #FYP #LifeAbroad #LAFoodGuide #FoodDiary #LAJapaneseFood #LASukiyaki #WagyuLove #SukiyakiTime #MyFoodFavorites #WeekendEats #DateNightSpot #SashimiTime #UniBite #CaviarTouch #JapaneseCuisine #CaliforniaLiving #SoCalFun 🍲✨