Las Vegas | Super Recommended for Foie Gras at Hell‘s Kitchen! 😍🔥

People have mixed opinions, but personally I highly recommend it! First of all, the service is great and the food comes out really quickly. The appetizers we ordered were all delicious and photogenic—no disappointments at all! 😋✨ Seared foie gras — 5🌟 recommendation! The foie gras is served with bread and yellow peach, making it smooth and not greasy at all. The lobster risotto is super creamy, and the scallops are also amazing! Paired with wine (they pour generously too), it was an instant mood booster lol. 🥂😄 For the main course, we ordered the Wellington beef. It was decent—not extraordinary, but still good. The server proactively asked if we were celebrating anything. We said it was an early birthday, and they brought us two small cakes! So sweet 🥰🎂 Price per person is around $100–150. The line outside is always super long, so make sure to book in advance! ⏳📍 #lasvegas #lasvegasfood #losangeles #vegas #hiddenrestaurantgem #steak #foodcheckin #steaklover #foodieadventure #vegasdining