Lonzo’s Restaurant | Peruvian Cuisine in Culver City 🇵🇪
The highly praised seafood rice was quite salty — just okay in my opinion 🥘🤏 Honestly, I expected more flavor balance from such a popular dish! The fries were tasty, and the other dishes were decent 🍟 Nothing too extraordinary, but definitely satisfying! The ceviche was the best — the scallops and squid inside were delicious 🦑🌟 though the corn kernels were nothing special, just normal. That tangy citrus marinade really made the seafood shine! ✨ The crispy salmon was pretty average — the fish was a bit fishy 🐟❄️ Maybe it needed a fresher catch or a brighter sauce to lift it up? The restaurant is really small — only about five or six tables inside 🪑📏 So cozy but definitely tight—you might end up making new friends! 😄 We didn’t make a reservation, so we ended up sitting outside 🌤️ It was actually nice with the fresh air and people-watching! Average cost: $40–50 per person 💸 Not too bad for a taste of Peru, right? Have you tried Peruvian food before? What’s your favorite dish—ceviche, lomo saltado, or something else? Let me know below! 👇🍽️ #CulverCity #LACulverCity #PeruvianFood #LAEats #FoodReview #LAFoodie #SeafoodLovers #CevicheTime #CulverCityEats #LARestaurants