Los Angeles Food Check-In｜GIN RUMMY 🍖🔥

Saw a food blogger travel all the way just to try this American BBQ spot— They only open two days a week, Sell for just four hours a day, And there’s always a crazy long line! So I had to go see what the hype was about~ Drove an hour, waited in line for an hour and a half… But once we got in, we had to try every type of meat! The moment we tasted the beef, we knew the wait was worth it! The beef is super tender, fall-apart soft, and packed with flavor—highly recommend! The lamb was also tender, but for someone who doesn’t like fatty meat, it was a bit too rich for me. The salmon was great too, and the grilled ribs were solid! The complimentary sauce paired perfectly with the beef—sweet and tangy! Under each type of meat, they place two slices of bread to soak up the grease—nice touch! They also serve pickles and peppers to cut through the richness. Definitely a place I’d come back to—recommending it to you all too! 💯 Have you been here before? What’s your favorite BBQ spot in LA? Share your go-to place below! 👇🥩 #RestaurantRecommendation #HiddenGemEats #ExoticFlavors #MeatLoversParadise #GinRummy #AmericanBBQ #WeekendOnly #WorthTheWait #TenderBeef #ComfortFood #LineCulture #FoodAdventure #SmokyFlavors #CravableMeats #SaucyAndGood #BBQHeaven #LAEats #MustTry