🌊 Lunenburg’s Hidden Coastal Gem – The Beach Pea Review!

📍 The Beach Pea This sunlit, seaside bistro stole my heart with grilled octopus, squid-ink pasta loaded with seafood, and prices that beat Halifax’s tourist traps – a fresh twist on Nova Scotia classics. 🏆 Why It’s a Standout ✔ Budget-friendly: Octopus $12 cheaper than Halifax spots ✔ Creative plates: Black pasta, snow crab risotto, spicy chorizo twists ✔ Chic vibes: White-washed wood, hanging plants, Instagram-ready 🥂 What We Ordered 🐙 Grilled Octopus ($22) ★★★★★ Charred tentacles, smoked paprika oil, lemon aioli – tender + smoky. 🖤 Seppia Pasta ($30) ★★★★★ Inky noodles, scallops + tiger prawns + calamari, spicy sausage – seafood carnival. 🦀 Snow Crab Risotto ($38) ★★★☆☆ Creamy arborio, sweet crab bits, too much olive oil – share or regret. 🍷 Local Rosé ($14/glass) ★★★★☆ Light berry notes, perfect with octopus. 💡 Pro Tips ✔ Best for: Date nights, foodie detours, Lunenburg explorers ✔ Timing: Summer = lunch service (June onwards) ✔ Skip if: You hate rich food (risotto warning) 💰 Damage: ~$40-70 per person #LunenburgEats #NovaScotiaFood #SeasideDining