Malorca | Had a life lobster & Spanish paella

🍤 Sa Ronda Restaurante: A Meal So Good, It Ruined Lobster for Me This meal hit hard—now even lobster might taste bland in comparison! After a day trip to Alcudia Beach with Emma, we headed to Palma, Mallorca’s capital. All-inclusive hotel food is nice, but you can’t beat authentic local eats—so we skipped the tourist traps and hunted for something real. 😊 🦞 How We Found It A quick Google search for “lobster” led us here—stellar ratings and rave reviews caught our eye. We arrived around 3:30 PM (way off peak hours), but the place was packed! No English or German chatter—just Spanish, a good sign. We lucked out: one last outdoor table on the street. 🍀 🍽️ The Feast The staff didn’t need to cater to tourists, so we + showed Google review photos to order. Pro tip: Lobster and paella are minimum 2-person portions. My partner’s vegan, so I “had” to tackle both—waiters looked shocked, but hey, priorities. 😂 Lobster with eggs: Emma nearly polished off a whole one herself—she was shoveling it in faster than I could! The egg pairing? Genius. Rich, buttery, perfect. 🦐 Seafood paella: A 2-person serving could feed 4. Hands down the best I’ve had—the broth was unreal. No fancy words needed—it was that good. We packed the leftovers, no regrets. 🥘 📍 Details Name: Sa Ronda Restaurante Address: Avinguda de l'Argentina, 37, 07013 Palma Getting there: 15-minute walk from the beach or cathedral. If you’re in Palma, don’t miss this. It’s why you skip the hotels and hunt for the locals’ spots. 🌟 #PalmaFoodie #MallorcaEats #LobsterLove #SeafoodPaella #LocalRestaurants #SpainTravel