Manuela: A Brunch Adventure in Los Angeles

Cream Biscuits ⭐⭐⭐⭐⭐ OMG, these are hands down the best scones I've ever tasted! Sure, they're a tad oily, but who cares when they're this good? The real surprise was the new sauce pairing—gone are the days of cream and blueberry. Say hello to ham and sour cream! It's like unwrapping a delightful surprise every time. Cara Cara Salad ⭐⭐⭐⭐⭐ If you haven't tried this blood orange salad yet, what are you even doing? 🥗 It blew my salad expectations out of the water! The peanuts inside are like a spicy Chinese snack, and my friend swears they taste just like the ones from "The Legend of Fong Sai-yuk." Total game-changer! Ocean Trout Tartare ⭐⭐⭐⭐ Salmon tartare, anyone? This dish is a match made in heaven with its perfectly toasted baguette 🥖. While the tartare could use a bit more zing on its own, it's a whole new level of deliciousness when paired with that crispy bread! Cold Pressed Green Apple Juice ⭐⭐⭐⭐⭐ Tried green apple juice for the first time, and I'm obsessed! 🍏 It's got a sharper, more tangy kick than your usual apple juice, and I'm all for it. More flavor, more fun! #Manuela #LosAngelesLive #LosAngelesBrunch