Mayree – A Thai Spot in NYC with a Menu That Packs a Punch! 🌶️🍾

Just returned to Mayree for another flavor-packed feast — and this time, we ventured beyond our usual favorites. Let me tell you, their menu doesn’t just excite… it makes your taste buds stand at attention! And their drink list? Next-level impressive (though I didn’t try it — slide into my DMs if you have!). Here’s a fresh look at what we tried: 🍗 En Gai Tod (Crispy Chicken) Tender, juicy bites with bits of soft cartilage for that satisfying crunch — like "bone-attached meat" in the best way! 🍜 Nam Woon Sen (Glass Noodle Salad) Tangy, light, and perfectly balanced. The noodles stayed springy — no mush in sight! 🦐 Tom Yum Goong Served dramatically in a volcanic pot! The broth was rich, aromatic, and beautifully balanced between spicy and sour. Generous with shrimp and mushrooms, too. 🐄 Pad Kee Mao (Drunken Noodles with Beef) Fiery and full of wok hei! The beef was tender, and the heat? Real. 🌶️💥 🐖 Kra Prow (Holy Basil with Pork) Savory, fragrant, and seriously rice-worthy. The pork and long beans soaked up all the bold flavors. 🫓 Roti Nam Keanu Still my top pick! Flaky, buttery roti dipped in creamy, aromatic curry — pure comfort without the guilt. Whether you're a Thai food fanatic or just dipping your spoon into Southeast Asian flavors, Mayree brings the heat, the heart, and the happiness. Don’t sleep on this East Village gem 💫 📍 58 E 1st St, New York, NY 10003 #MayreeNYC #ThaiFoodNYC #SpicyAndSaucy #EastVillageEats #NYCFoodObsessed