Miami 48-Hour Food Crawl | Little Havana to Downtown 🌮🍦
📍 Why This Itinerary? Cuban sandwiches → Italian pastries → hidden CVS ice cream gems—all in 48 delicious hours. 🌴 Day 1: Little Havana 1️⃣ Versailles Restaurant 🌟🌟🌟 📍 Cuban classic | 💰 $25/person Order: Seafood rice (skip the salty oxtail). Skip: Yuca fries (soggy sticks of regret). Pro Tip: Go at 3 PM—no line for bakery next door. 2️⃣ Versailles Bakery 🌟🌟🌟🌟 📍 Dessert pitstop | 💰 $5/pastry Must-Try: Guava puff pastry (like Cuban pop-tarts). Secret: Café con leche > Americano. 3️⃣ Azúcar Ice Cream 🌟🌟 📍 Tourist trap | 💰 $6/scoop Truth: Melts faster than your Miami tan. Order: Café con leche (skip the overrated guava). 4️⃣ CVS Ice Cream 🌟🌟🌟🌟 📍 Random CVS | 💰 $1.99/bar MVP: Passionfruit bar (tart + creamy). Skip: Coconut (boring). 🏙️ Day 2: Downtown 5️⃣ Café Bastille 🌟🌟🌟🌟 📍 Brunch spot | 💰 $30/person Star Dish: Turkey Benedict (on croissant!). Skip: Overpriced smoothies ($9 for blended ice). 6️⃣ Rosetta Bakery 🌟🌟🌟 📍 Brickell sugar fix | 💰 $6/pastry Best Bite: Nutella croissant (share it—huge). Vibe: Instagrammable but crowded. 💡 Pro Tips ✔ Little Havana: Walk everywhere (parking = nightmare). ✔ CVS Hack: Grab ice cream before beach time (it’s hot out there). ✔ Brunch Timing: 10 AM at Café Bastille = empty patio. #MiamiIn48Hours #CubanEats #CVSIceCreamQueen