HTML SitemapExplore

Michigan's Favorite Japanese Ramen | Ginza Ramen | Delicious

📍 First Impressions: Nostalgic Decor with a Modern Twist The second I saw the ramen and tonkatsu models by the door, my mind flashed to Torrance’s cozy spots—this kind of detailed, inviting display is so rare in Michigan, and it immediately felt familiar. Inside, it’s like a “modernized family workshop”: warm, casual, and not too fancy—perfect for post-golf, post-work, or just plain hungry days. No stuffy vibes here, just good food in a welcoming space. ⭐️ 5-Star Must-Tries: Ramen That Saves Cold Days & Tonkatsu That Crunches These dishes are why Ginza Ramen beats most spots in the area—flavor, comfort, and that “homey” feel: Pork Santouka Ramen: 🍜 A winter lifesaver! We’d just spent 4 hours freezing on a golf course (18 holes in the wind—brutal!), and this bowl of thick, rich broth was pure relief. The soup is hearty but not as salty as Shiromaru’s, with depth that carries the whole dish. The tender pork belly melts in your mouth, and every slurp warms you from the inside out. Total comfort in a bowl. Tonkatsu (Fried Pork Cutlet): 🐷 Crispier than any other tonkatsu in the area! It’s crunchy, juicy, and packed with savory flavor—no soggy coating, just that perfect “snap” when you bite into it. Troy friends, you no longer have to drive to Novi for good tonkatsu—this spot has you covered. Vegetable Ramen: 🥬 For non-meat eaters, this is a winner! Loaded with fresh veggies and a warm, flavorful broth, it’s just as comforting as the meat versions. Perfect for cold Michigan days when you want something light but satisfying. 💰 Value: Great Food Without the Price Tag We ordered 3 dishes and only spent ~$40 total—total steal for the quality! It’s affordable enough for a casual weeknight meal, and you’ll leave full (no “post-ramen hunger” here). Plus, it’s way more budget-friendly than spots like Ima or Shiromaru, while being just as tasty (if not better!). 🌟 Final Verdict: Better Than Ima & Shiromaru—Next Stop: Shun! Ginza Ramen has quickly become my go-to for Japanese comfort food in Michigan. It’s nostalgic for anyone who knows LA’s Torrance scene, and it’s a game-changer for locals tired of mediocre ramen. I haven’t tried Shun yet (that’s next on the list!), but for now, Ginza Ramen is top of my list. If you’re (starving) or just craving something warm, this is the spot. #Michigan #UniversityOfMichiganAnnArbor #MichiganLife #MichiganWeekend #MichiganFood #RochesterHillsEats #JapaneseRamen #Tonkatsu #MichiganFoodReview

Related posts
The Mediterranean food tastes good and looks goodJeff’s Kitchen – A Michigan Hidden GemMichigan's Second Best Breakfast Lunch | Perfect Interior DesignAnnaburg Gandy Dancer-Retro style🇺🇸 Ann Arbor Weekend Date Idea | Cherry Picking 🍒🎬 Your Ultimate Guide to Movie Theaters in Ann Arbor
Daisy Amber
Daisy Amber
4 months ago
Daisy Amber
Daisy Amber
4 months ago
no-comment

No one has commented yet...

Michigan's Favorite Japanese Ramen | Ginza Ramen | Delicious

📍 First Impressions: Nostalgic Decor with a Modern Twist The second I saw the ramen and tonkatsu models by the door, my mind flashed to Torrance’s cozy spots—this kind of detailed, inviting display is so rare in Michigan, and it immediately felt familiar. Inside, it’s like a “modernized family workshop”: warm, casual, and not too fancy—perfect for post-golf, post-work, or just plain hungry days. No stuffy vibes here, just good food in a welcoming space. ⭐️ 5-Star Must-Tries: Ramen That Saves Cold Days & Tonkatsu That Crunches These dishes are why Ginza Ramen beats most spots in the area—flavor, comfort, and that “homey” feel: Pork Santouka Ramen: 🍜 A winter lifesaver! We’d just spent 4 hours freezing on a golf course (18 holes in the wind—brutal!), and this bowl of thick, rich broth was pure relief. The soup is hearty but not as salty as Shiromaru’s, with depth that carries the whole dish. The tender pork belly melts in your mouth, and every slurp warms you from the inside out. Total comfort in a bowl. Tonkatsu (Fried Pork Cutlet): 🐷 Crispier than any other tonkatsu in the area! It’s crunchy, juicy, and packed with savory flavor—no soggy coating, just that perfect “snap” when you bite into it. Troy friends, you no longer have to drive to Novi for good tonkatsu—this spot has you covered. Vegetable Ramen: 🥬 For non-meat eaters, this is a winner! Loaded with fresh veggies and a warm, flavorful broth, it’s just as comforting as the meat versions. Perfect for cold Michigan days when you want something light but satisfying. 💰 Value: Great Food Without the Price Tag We ordered 3 dishes and only spent ~$40 total—total steal for the quality! It’s affordable enough for a casual weeknight meal, and you’ll leave full (no “post-ramen hunger” here). Plus, it’s way more budget-friendly than spots like Ima or Shiromaru, while being just as tasty (if not better!). 🌟 Final Verdict: Better Than Ima & Shiromaru—Next Stop: Shun! Ginza Ramen has quickly become my go-to for Japanese comfort food in Michigan. It’s nostalgic for anyone who knows LA’s Torrance scene, and it’s a game-changer for locals tired of mediocre ramen. I haven’t tried Shun yet (that’s next on the list!), but for now, Ginza Ramen is top of my list. If you’re (starving) or just craving something warm, this is the spot. #Michigan #UniversityOfMichiganAnnArbor #MichiganLife #MichiganWeekend #MichiganFood #RochesterHillsEats #JapaneseRamen #Tonkatsu #MichiganFoodReview

Ann Arbor
Ginza Ramen
Ginza RamenGinza Ramen