Montreal | You're Missing Out If You Skip These! 🇨🇦

These three Montreal spots left me absolutely mind-blown—here's why you need to try them: 1️⃣ Pichai: The Only Thai Restaurant on Canada's Top 100 List 🏆 #25 on Canada's Best Restaurants 📍 5985 Rue St-Hubert, Montréal Landed on a sweltering day and craved Thai food—snagged the last 9:30 PM table, and the place was still packed! 🍽️ Must-Order: Laab Ped (Duck Offal Salad): Tart, spicy, refreshing—unreal flavor bomb. Thai Tea Tiramisu: GAME-CHANGER. Thai milk tea + tiramisu = genius. The server said she eats two every shift—enough said! Raw Scallop: Fresh but tiny (order two!). Roast Chicken: Crispiest skin + juiciest meat. ✨ Seasonal menu, but these stars stay year-round. 2️⃣ Monarque: High-End French for Shockingly Fair Prices 🏆 #17 on Canada's Best Restaurants 📍 406 Rue Saint-Jacques, Montréal French fine dining that won’t murder your wallet? Yes. Book the Brasserie section for their legendary bone marrow snails! 🍽️ Must-Order: Duck Confit: Crispy skin, fall-off-the-bone tender. Bone Marrow Snails: Better than NYC fine dining—rich, buttery, unforgettable. Foie Gras Parfait: Silky but rich (share it!). Steak Tartare: Solid, but not the star. 💰 The bill will shock you (in the best way). 3️⃣ La Fabrique de Bagel: Underground Bagel King 📍 747 Rue du Square Sesame Bagel: Chewy, fragrant, next-level. Honey Nut Cream Cheese: Their house-made spreads are magic. Pro tip: Grab extra for breakfast the next day. #MontrealEats #MustTry #FoodieHeaven #TravelCanada