Must-Try Food in Asheville, NC! 🍽️🌟

🌟 Stone Bowl Korean Restaurant Authentic Korean food at its best! I had the eel stone bowl, and my boyfriend got the pork belly stone bowl—both were delicious 😋. The portions are huge though… (recommend sharing one bowl between two people!). We also ordered pork bone soup—it was good, but since I’m not big on soups, I just picked out the tofu and meat 😂. BTW their side dish—sweet and sour potatoes—was amazing! 🥔✨ 🌟 Shanghai Dumpling House Found this place randomly on DoorDash and decided to give it a try—surprisingly authentic! Their red oil wontons are probably the most authentic I’ve had in the U.S. 🥟🌶️. The soup dumplings were also great, but skip the pan-fried buns—they were a bit dry. We also got pineapple fried rice 🍍🍚, which was tasty (I picked out all the shrimp lol). 🌟 Isa’s French Bistro A cute French spot that only serves brunch in the morning. We saw a long line and got curious… waited an hour to get in + another 30 mins for the food 😅. I ordered Eggs Benedict du Jour, and my boyfriend had the French Dip. The food was beautifully presented and tasty, but not mind-blowing. Still, worth it if you’re in the mood for a French vibe! 🥖☕ 🌟 Red Ginger Dimsum and Tapas A popular Cantonese dim sum place , but we ended up ordering Sichuan-style dishes 😆. We got homestyle tofu, curry crab, spicy chicken, and green beans—all requested extra spicy, but still not very hot 🌶️😅. My favorite was the curry crab—it had a unique Thai-inspired flavor and was super addictive! 🦀 The tofu was just okay—not highly recommended. #EastCoastEats #NorthCarolina #Asheville#FoodieAdventure