Must-Try French Restaurant in Quebec City: Le Lapin Sauté

During my visit to Old Quebec (Vieux-Québec), I dined at the highly popular Le Lapin Sauté, a charming French bistro packed with international guests—proof of its global appeal! With a 4.6 Google rating and frequent shoutouts , this spot is famous for its rabbit and duck dishes, so we ordered their signature plates. 🍽️ What We Tried Rabbit & Duck Specialties: Tender, slow-cooked meats infused with rich vegetable flavors—kids loved it! Foie Gras: More intense than versions I’ve tried in Shenzhen, almost reminiscent of fermented bean curd . Generous portions and well-balanced seasoning. 💰 Price Point Total for 3-4 people: ~$240 CAD (after tax & tip)—great value for the quality! 🌟 Why Visit? Cozy, lively ambiance (indoor/outdoor seating). Authentic Quebecois-French cuisine without touristy markup. Perfect for families or a romantic meal. 📍 Le Lapin Sauté 52 Rue du Petit Champlain, Québec, QC G1K 4H4 #QuebecEats #FrenchCuisine #TravelCanada #FoodieFinds