Must-Try Restaurants in Old Quebec | 3 Worth Revisiting, 2 to Skip!

🔥 Top 3 Restaurants Worth Returning To 1️⃣ Chez Boulay - Bistro Boréal 🌟 Perfect 10/10: Flawless ambiance, service, and flavors! Must-Order: La Ferme: Fried chicken & waffles (juicy, perfectly seasoned). La Récolte: Ratatouille with fried cheese and sour cream—heavenly! Foie Gras: Silky-smooth with fruit compote and crispy bread. Mocktails: Both non-alcoholic pairings complement the dishes. 2️⃣ Le Lapin Sauté 🐰 A Rabbit Lover’s Dream! Rabbit Pot Pie: Flaky crust, tender meat, and sweet-tart fruit balance. Duck Cassoulet: Confit duck leg with white beans—aroma alone wins over neighbors! Hidden Gem: Salted Honey Pie (sweet-salty magic). 3️⃣ Aux Anciens Canadiens 🏰 Traditional Quebecois Cuisine in a 1676 Heritage Building! Salmon Coulibiac: Buttery pastry with creamy salmon and lobster sauce. Blueberry Pie: Lightly sweetened, impossible to resist. Grandma’s Treat: Meat pie + veggie medley—comfort food at its finest. 🚫 Restaurants to Skip 4️⃣ La Buche Why?: Overpriced, oversweetened chicken & waffles; bland casserole. 5️⃣ Paillard Meh: Skip the line—basic sandwiches and pastries. 💡 Pro Tips Reservations: Book ahead for Chez Boulay and Aux Anciens Canadiens. Dessert Alert: Le Lapin Sauté’s Salted Honey Pie is a must. Save Your Money: Avoid La Buche—better options abound! #QuebecEats #OldQuebec #FoodieTravel