New York must-try Japanese hot pot in autumn--Kimura

👉🏼 Goma Buri: I really loved it! The taste of yellowtail fish sashimi with sesame sauce is surprisingly delightful. 👉🏼 Yuzu Miso Salmon: The rich salmon has a subtle yuzu citrus fragrance. 👉🏼 Grilled Beef Tongue: The thick-cut beef tongue is incredibly tender with a savory and sweet flavor that pairs perfectly with scallions. It's very satisfying to eat in large pieces. 👉🏼 Butter Sautéed Seafood & Mushrooms: A very fresh dish with a variety of seafood and mushrooms. The butter adds a light, creamy aroma. 👉🏼 Matcha Almond Tofu: Slightly sweet matcha almond tofu with a strong almond flavor. The hot tea that comes with it is also delicious. 📍Kimura 31 St Marks Pl, New York, NY 10003 #Kimura#New York #food diary