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No more secrets. The Truly Worth-It Brunch Spot in LA šŸ³āœØ

I’ve tried the super hyped spots like Great White and Manuela. Don’t get me wrong—both have great ingredients and are super Instagrammable šŸ“ø, but they kinda lack that "soul" vibe, you know? If you’re into healthy, flavorful New American cuisine— From ingredients to creativity, aesthetics to seasoning— Sqirl truly has no substitute. 🌟 The most surprising item wasn’t the famous Ricotta Toast— It was the humble hash brown šŸ˜­ā¤ļø Served with roe and apple butter… That sweet-salty combo? Absolutely irresistible! šŸŽšŸ§ˆ Also loved: • The perfectly balanced pesto rice šŸššŸŒæ • Buckwheat pancakes—warm, fluffy, and made with nutty buckwheat flour šŸ„ž • Sago pudding topped with crispy millet and granola 🄣✨ Next time a friend visits LA and wants "American food," I’m definitely bringing them here. P.S.: Don’t forget to check out the gift shop next door! You can buy their jam and cookbooks separately šŸ„°šŸ“š Have you been to Sqirl? What’s your favorite dish? Or do you have another brunch spot that stole your heart? Share with me below! šŸ‘‡šŸ½ļø #LosAngelesEats #LABrunch #LAMustEat #PrettyFoodGoals #BrunchLife #NewAmericanCuisine #HealthyEats #FoodieFind #LACulinaryGem #BrunchVibes #SqirlLA

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Emily Patterson
Emily Patterson
3 months ago
Emily Patterson
Emily Patterson
3 months ago
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No more secrets. The Truly Worth-It Brunch Spot in LA šŸ³āœØ

I’ve tried the super hyped spots like Great White and Manuela. Don’t get me wrong—both have great ingredients and are super Instagrammable šŸ“ø, but they kinda lack that "soul" vibe, you know? If you’re into healthy, flavorful New American cuisine— From ingredients to creativity, aesthetics to seasoning— Sqirl truly has no substitute. 🌟 The most surprising item wasn’t the famous Ricotta Toast— It was the humble hash brown šŸ˜­ā¤ļø Served with roe and apple butter… That sweet-salty combo? Absolutely irresistible! šŸŽšŸ§ˆ Also loved: • The perfectly balanced pesto rice šŸššŸŒæ • Buckwheat pancakes—warm, fluffy, and made with nutty buckwheat flour šŸ„ž • Sago pudding topped with crispy millet and granola 🄣✨ Next time a friend visits LA and wants "American food," I’m definitely bringing them here. P.S.: Don’t forget to check out the gift shop next door! You can buy their jam and cookbooks separately šŸ„°šŸ“š Have you been to Sqirl? What’s your favorite dish? Or do you have another brunch spot that stole your heart? Share with me below! šŸ‘‡šŸ½ļø #LosAngelesEats #LABrunch #LAMustEat #PrettyFoodGoals #BrunchLife #NewAmericanCuisine #HealthyEats #FoodieFind #LACulinaryGem #BrunchVibes #SqirlLA

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