No More Tourist Traps! Croatia's Hidden Gems (Split & Hvar Edition) π«
Skip the overpriced waterfront spots - these local-approved restaurants deliver real Dalmatian flavors! ποΈ Hvar Island: Plava Alga π Hillside above the marina Pros: π Octopus Carpaccio - Fresh & vibrant π Truffle Mushroom Pasta - Al dente perfection π Tuna Steak - Cooked like premium beef Skip: "Traditional" Croatian pasta (those weird tube shapes π ) Mussels (UK/Ireland does them better) π° Split Old Town: Portofino π Hidden in the alleys Must-Order: π¦ Seafood Plate - Raw prawns = heaven π Truffle Lobster Pasta - Best pasta of the trip! π· Sommelier-Picked Wine - They know their stuff Bonus: Desserts that aren't too sweet! β Split: Sug (Michelin-Recommended) π Lunch special steal! Highlights: π¦ Seafood Platter - Crab dip = mind-blowing π Grilled Whole Fish - Lemon elevates it π Black Risotto - Rich & creamy Avoid: "Truffle shrimp pasta" (whereβs the shrimp?!) Pro Tip: Go before 6pm for lunch deals (most dishes <β¬20)! #CroatiaUnfiltered #SplitFoodie #HvarEats #NoTouristMenu #MichelinOnABudget π½οΈπ