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NoLIta Dublin Review | Insta-Worthy Italian Spot! 💫

📍 64 South Great George's St, Dublin 2 💰 Early Bird Deal (Tue-Thu before 6pm): 2 courses €26 | 3 courses €30 ("Two girls = food coma!") ✨ Why We Loved It: 1️⃣ Aesthetic Heaven Pink velvet booths 💖 Mood lighting + Italian disco 🎶 "Date night or girls' night? Perfect for both!" 2️⃣ Cocktail Game Strong 🍹 (€13.50 each) Fly Me to the Moon 🌙: "Pretty in pink, light & sweet" The Italian Stallion 🐎: "Sweet-sour kick" Five Points ⭐: "Strong but photogenic AF" 3️⃣ Portions = Irish-Sized "Left STUFFED—those ‘small plates’ lies? Not here." 🍽️ Dish Breakdown: STARTERS Spicy Wings 🌶️: "Zero spice, maximum crunch" Calamari 🦑: "Needs lemon aioli, but squid so fresh it squeaks" MAINS Wild Mushroom Risotto 🍄🌟 "The risotto that converted me! Chewy rice, umami bomb, with acidic tomatoes cutting through. Chef’s kiss" Tagliatelle Alfredo + Chicken🧀🍝 *"Creamy but not gut-rot heavy. That €5 chicken add-on? Worth it."* DESSERT Tiramisu ☕️🍰 "Served in a soup bowl—we fought over the last spoonful. Coffee-chocolate balance = perfection." 💡 Pro Tips: Early bird = steal deal (But tiramisu sells out!) Ask for Paolo 👨🍳 - "Our server’s risotto pitch = life-changing" Light eaters? Share 3 courses - portions are HUGE #NoLItaDublin #ItalianFoodIE #DublinDateSpot #EarlyBirdWin #TiramisuAddict #DublinFoodie

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Isabella Wang
Isabella Wang
7 months ago
Isabella Wang
Isabella Wang
7 months ago
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NoLIta Dublin Review | Insta-Worthy Italian Spot! 💫

📍 64 South Great George's St, Dublin 2 💰 Early Bird Deal (Tue-Thu before 6pm): 2 courses €26 | 3 courses €30 ("Two girls = food coma!") ✨ Why We Loved It: 1️⃣ Aesthetic Heaven Pink velvet booths 💖 Mood lighting + Italian disco 🎶 "Date night or girls' night? Perfect for both!" 2️⃣ Cocktail Game Strong 🍹 (€13.50 each) Fly Me to the Moon 🌙: "Pretty in pink, light & sweet" The Italian Stallion 🐎: "Sweet-sour kick" Five Points ⭐: "Strong but photogenic AF" 3️⃣ Portions = Irish-Sized "Left STUFFED—those ‘small plates’ lies? Not here." 🍽️ Dish Breakdown: STARTERS Spicy Wings 🌶️: "Zero spice, maximum crunch" Calamari 🦑: "Needs lemon aioli, but squid so fresh it squeaks" MAINS Wild Mushroom Risotto 🍄🌟 "The risotto that converted me! Chewy rice, umami bomb, with acidic tomatoes cutting through. Chef’s kiss" Tagliatelle Alfredo + Chicken🧀🍝 *"Creamy but not gut-rot heavy. That €5 chicken add-on? Worth it."* DESSERT Tiramisu ☕️🍰 "Served in a soup bowl—we fought over the last spoonful. Coffee-chocolate balance = perfection." 💡 Pro Tips: Early bird = steal deal (But tiramisu sells out!) Ask for Paolo 👨🍳 - "Our server’s risotto pitch = life-changing" Light eaters? Share 3 courses - portions are HUGE #NoLItaDublin #ItalianFoodIE #DublinDateSpot #EarlyBirdWin #TiramisuAddict #DublinFoodie

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