OC / Irvine | Mikiya | The Legendary A5 Wagyu Sukiyaki All-You-Can-Eat

As the weather cools down, nothing hits the spot like a warm, comforting pot of sukiyaki — and Mikiya’s new Irvine location is a game-changer! I’d only tried their SGV spot before, but this one offers even more: endless A5 Japanese Wagyu, Australian Wagyu options, plus a full spread of sushi, sashimi, hand rolls, and seafood. 😋👘 The meat quality is seriously impressive — tender, richly marbled, and full of flavor. If you love beef, you can confidently order every cut! The sashimi platter and marinated salmon were also standout fresh and fatty, with that sweet oceanic richness. 🍣❤️ And let’s not forget the appetizers: sweet shrimp, beef tartare, Wagyu bone marrow, plus unlimited seafood like abalone, scallops, crab, and fish slices. Vegetables, mushrooms, noodles, and even post-meal snacks are all included — you will not leave hungry! 🥬🍄 The space is clean, modern, and perfect for group gatherings — whether with family or friends. For a luxurious yet relaxed feast that truly satisfies, Mikiya Irvine is a must-visit this season. 🍂👌 #MikiyaIrvine #WagyuAllYouCanEat #SukiyakiLove #A5Wagyu #JapaneseBBQ #OCEats #IrvineFoodie #FeastMode #UnlimitedGoodness #FamilyStyle #GroupDining #WinterComfortFood #LAFoodFinds #EatAllTheBeef #SoCalHotPot #PremiumDining #WorthEveryBite #FoodieHeaven #ComeHungry #CaliforniaEats