Perbacco Cucina Italiana: An Italian Oasis

🌟Nestled beside Durango's historic train station, Perbacco Cucina Italiana captivates with its authentic Italian home-style flavors. 🔥Their daily handmade pasta—crafted from a golden ratio of "00" flour and Durango ranch eggs—is transformed into translucent sheets through copper rollers. 🌳The signature "Beet Salad" reimagines Northern Italian cuisine: local golden beets roasted with mascarpone, topped with toasted pine nuts and aged balsamic vinegar gel. 🩵The "Caprese Salad" features buffalo mozzarella delivered daily from local ranches, sliced while still warm and paired with home-grown basil to create the iconic green-white-red tricolor flag presentation. 🍏The "Spinach Ricotta Ravioli" is made to order, with fresh ricotta from local farms delivered each morning. 🍣The "Eggplant Parmesan" requires meticulous preparation—eggplants undergo salting, frying, and marinating before being layered with homemade tomato sauce and Parmigiano-Reggiano, finished with freshly picked oregano. #ItalianCuisine #FamilyRestaurant #HandmadePasta