Philadelphia | KOP Greek Gods' Happy Water

Even though I’m in the suburbs, I still have a heart that seeks out great food. Here are some recent culinary discoveries for those living nearby or who have just moved and don’t know where to eat! 📍 The Cage First, I have to praise the menu design. For those of us who are aesthetes, it’s very pleasing to the eye and subtly increases the desire to order more. 🌟 Basil Pesto Buratta - Delicious 😋 The fresh buratta needs no further words; its creamy texture has already won me over! All cheese lovers should definitely order this. Triple S Octopus - The octopus legs look perfect, but they are incredibly salty. One bite feels like you’re lying down in the Pacific Ocean! Not recommended, but if you’re curious, feel free to give it a try. 🌟 Branzino al Forno - The baked sea bass is crispy on the outside and tender on the inside. After being disappointed by the salty octopus, I was pleasantly surprised by the perfectly seasoned fish. The portion is also ridiculously large and highly recommended. 🌟 Tequila Short Rib - I wasn’t won over by the short rib itself, but the corn cream on the side was amazing—I could lick the plate, it was that good! Can I skip the meat and just take home a separate portion of this corn cream, please? 🌟 The highlight is their 9 cocktails, each inspired by a Greek god. Each page has a cute, brief illustrated introduction. It’s really adorable and worth exploring! I’ll have to find time to try them all next time. #AlcoholLovers #StudyAbroadPlog #StudentLife #Food