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πŸ”₯ Port Moody RibFest | The Ultimate Meat Lover's Paradise! πŸ”₯

πŸ“ Rocky Point Park, Port Moody ⏰ August 25-27 | 11AM-9PM πŸ– North America's Hottest BBQ Extravaganza is Back! Get ready for a finger-lickin' weekend where smoky aromas take over the entire park! This legendary festival brings together award-winning pitmasters from across the continent, serving up: Fall-off-the-bone smoked ribs (St. Louis & baby back styles) 12-hour slow-smoked Texas brisket Juicy pulled pork sandwiches Spicy smoked chicken wings Vegan "ribs" (Yes, really!) 🌟 Must-Try List: βœ… "The Champion" Pork Ribs - Dry-rubbed for 24hrs + hickory smoked (Blue Truck BBQ) βœ… Brisket Burnt Ends - Caramelized beef candy (Smoke & Bones) βœ… Duck Fat Cornbread - With bourbon maple glaze βœ… Watermelon Mint Lemonade - Perfect palate cleanser πŸŽͺ More Than Just Food: β€’ Live blues/rock bands all weekend β€’ Craft beer garden (30+ local brews) β€’ Kids' zone with face painting & giant Jenga β€’ BBQ masterclasses (Sat 2PM) πŸ’‘ Pro Tips: VIP Early Access tickets skip lines Combo plates ($25-35) let you sample multiple meats Bring foldable chairs - picnic tables fill fast! Dog-friendly (leashed pups welcome) πŸ“Έ Photo Ops: β€’ Giant inflatable pig mascot β€’ Smoking competition pit area β€’ Sunset views over Burrard Inlet #RibFest#PortMoodyEats #MeatThePier #BBQSeason #VancouverFoodie #SmokeShow #FoodFestival #CarnivoreDream

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Amara Kate
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πŸ”₯ Port Moody RibFest | The Ultimate Meat Lover's Paradise! πŸ”₯

πŸ“ Rocky Point Park, Port Moody ⏰ August 25-27 | 11AM-9PM πŸ– North America's Hottest BBQ Extravaganza is Back! Get ready for a finger-lickin' weekend where smoky aromas take over the entire park! This legendary festival brings together award-winning pitmasters from across the continent, serving up: Fall-off-the-bone smoked ribs (St. Louis & baby back styles) 12-hour slow-smoked Texas brisket Juicy pulled pork sandwiches Spicy smoked chicken wings Vegan "ribs" (Yes, really!) 🌟 Must-Try List: βœ… "The Champion" Pork Ribs - Dry-rubbed for 24hrs + hickory smoked (Blue Truck BBQ) βœ… Brisket Burnt Ends - Caramelized beef candy (Smoke & Bones) βœ… Duck Fat Cornbread - With bourbon maple glaze βœ… Watermelon Mint Lemonade - Perfect palate cleanser πŸŽͺ More Than Just Food: β€’ Live blues/rock bands all weekend β€’ Craft beer garden (30+ local brews) β€’ Kids' zone with face painting & giant Jenga β€’ BBQ masterclasses (Sat 2PM) πŸ’‘ Pro Tips: VIP Early Access tickets skip lines Combo plates ($25-35) let you sample multiple meats Bring foldable chairs - picnic tables fill fast! Dog-friendly (leashed pups welcome) πŸ“Έ Photo Ops: β€’ Giant inflatable pig mascot β€’ Smoking competition pit area β€’ Sunset views over Burrard Inlet #RibFest#PortMoodyEats #MeatThePier #BBQSeason #VancouverFoodie #SmokeShow #FoodFestival #CarnivoreDream

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