Portland Lobster Food Roundup đŚ
When it comes to lobster in New England, Maine is undoubtedly the top dogâletâs be real, no one would argue with that! Especially Portland, a foodie hub in Maine, is packed with incredible lobster dishes: from classic lobster rolls under coastal lighthouses to must-grab lobster egg benedict for brunch, every bite is pure ocean sweetness. Save this super detailed guide now; next time you visit, just follow it, and youâll never hit a dud đ ⨠Bite into Maine: The Lobster Roll King Under the Coastal Lighthouse đ Address: 1000 Shore Rd, Cape Elizabeth, ME 04101 If thereâs one lobster dish in Maine thatâll make you fall in love at first bite, itâs definitely the lobster roll here! Itâs tucked right next to a coastal lighthouseâyouâll catch a whiff of fresh seafood on the way, and once you sit down, youâll have an unobstructed view of the blue ocean đ. The sea breeze carries a salty-sweet scent, and the vibe alone already wins you over halfway. Their lobster roll is generous: stuffed to the brim with plump, bouncy lobster meatâevery piece has that firm, just-caught texture, and each bite bursts with natural ocean sweetness, no fishiness at all. The sauce is light and balanced, never overpowering the lobster; instead, it enhances the with a hint of butter. The only âtiny hassleâ? Thereâs always a long line by the food truck. But trust me, waiting 15-20 minutes is 100% worth it! Munching on a lobster roll while watching the lighthouse peek through the wavesâthis kind of joy stays with you for ages đ. ⨠Eventide: Mouthwatering Lobster Stew & Oyster Feast đ Address: 86 Middle St, Portland, ME 04101 This spot is an âinternet-famousâ seafood joint in Portlandâso popular that youâll squeeze through the door during peak hours, but the taste totally lives up to the hype! Highly recommend their lobster vegetable stew đŚ: the broth is creamy white and rich, and the first sip will make your taste buds sing. Thereâs tons of real lobster meat in it, torn into chunks and coated in brothâevery bite is tender and juicy. The veggies are simmered until soft, soaked in seafood flavor, even carrots taste extra delicious. Also, you have to try their oysters đŚŞ! Theyâre plump enough to fill a spoon, with a silky texture like pudding. Squeeze a little lemon, and the first bite is slightly salty (like the ocean), followed by a sweet aftertaste that lingers. Pop one in your mouth, and you wonât be able to stop. Just a heads-up: arrive 1 hour early on weekends, or the line will be so long youâll question your patienceâbut one bite, and youâll know the wait was worth it! ⨠Old Port Sea Grill & Raw Bar: Lobster Pasta Thatâll Blow Your Mind đ Address: 93 Commercial St, Portland, ME 04101 If youâre a die-hard fan of both pasta and lobster, this place will totally steal your heart! Their lobster pasta is a âcarb bombâ of deliciousness đâgolden pasta coated in buttery garlic sauce, every strand soaked in that amazing flavor. Itâs rich but never greasy, so youâll keep coming back for more. The lobster meat is huge, torn into strips and mixed with the pasta. Take a bite, and youâll first taste bold garlic, then sweet lobsterâtwo flavors that blend perfectly, even with a hint of depth from boiled lobster shells. I practically polished off more than half the plate in no time; I even wanted to dip bread in the leftover sauce! The atmosphere is cozy too, with warm yellow lights and seafood aromasâgreat for hanging out with friends. The value is solid, tooâdefinitely worth revisiting again and again. ⨠Beckyâs Diner: Lobster Egg BenedictâOnly for Early Birds đ Address: 390 Commercial St, Portland, ME 04101 If you want a perfect brunch in Portland, this diner is a favorite among both locals and tourists! Their signature âlobster egg benedictâ đĽ is famous for a reason: the poached eggs are cooked just rightânudge them with a knife, and the golden yolk oozes over the lobster meat below, covering the English muffin. Drizzle on some rich hollandaise sauce, and every bite is layers of perfection: fluffy muffin, bouncy lobster, silky yolk, and creamy hollandaise. Every mouthful is like a âhappiness bombâ! But take my advice: if you go on weekends, get there earlyâaround 8 AM. Otherwise, the line will wrap around the diner. After all, good brunch spots never lack customers, and waking up early for this lobster egg benedict is totally worth itď˝ â Follow me â¤ď¸ for more amazing food and travel spots across North America. Letâs explore the food map together and enjoy eating, drinking, and having fun every day! #PortlandFood #PortlandTravel #PortlandTravelGuide #MaineTravel #PortlandMaine #ILoveSeafood