Probing into Bulla Gastrobar in Dallas for Spanish Cuisine

⭐️I've never been to Legacy West, but I finally had the chance to go today. 🌟Seafood Paella: The portion was smaller than I expected, and the taste was just average. I was a bit disappointed. ✨Chef’s Board: Delicious! It had cheese, ham, olives, tomatoes, bread, and fig jam. Every bite was full of happiness, but the ham was a bit scarce. ✨Grilled Octopus Legs: The taste was okay, and the sauce was quite good, but it was a bit pricey and not very cost-effective. 🌟Stuffed Dates: Bacon-wrapped dates are a perfect combination of sweet and savory, and they were really tasty. Grilled Chicken Skewers: Nothing special, pretty ordinary. Complimentary Churros: Just a regular Churro. ⭐️ Lavender Margarita This is my favorite drink! I can't be sure if the name is exactly this, but I order it every time! It's so deliciously sweet, with a very subtle alcohol taste and just the right amount of syrup sweetness. I highly recommend it! During happy hour, it's only $9. ⭐️Seafood Paella I can never get tired of their Spanish seafood paella! The seafood is abundant, with lots of shrimp, clams, and squid. It's not fishy at all, and every bite is so flavorful when you squeeze some lemon on it! #NorthAmericanLife #DallasLife #DallasFood #Dallas #SpanishCuisine #SpanishFood #SpanishRestaurant #StudyingInNorthAmerica #NorthAmerica #food