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🌊 Romantic Seaside Date: Nick’s San Clemente

📍 Location: 213 Avenida Del Mar, San Clemente, CA 92672 — just a 30-minute drive south from Irvine. 🍽 Must-Try Dishes: • Asparagus Fries 🌿 • San Francisco Cioppino 🦐 • Butter Cake 🍰 💸 About $60–70 per person. Portions are generous—a couple can easily share one main course. 👫 Reservations are recommended. Note special occasions like anniversaries in your booking, and request the Chef’s Table for an extra memorable experience! 🎉 🥗 Appetizers: • Tuna Tartare: Fresh tuna paired with thinly sliced avocado and topped with black and white sesame seeds for a perfect texture. 🐟 • Asparagus Fries: Lightly battered and crispy outside, tender and juicy inside—a truly unforgettable starter! 🌿 🍖 Mains: • San Francisco Cioppino: A rich tomato-based stew with cod, clams, and shrimp, spiced with a hint of cayenne pepper. Full of ocean flavor! 🦐 • Baby Back Pork Ribs: Slow-roasted ribs glazed with smoky BBQ sauce—so tender they fall off the bone. 🐖 • Buttermilk Fried Chicken: Golden, crispy outside; moist and flavorful inside. Served with creamy gravy. 🍗 🍰 Dessert: • Butter Cake: Warm, soft butter cake straight from the oven, topped with vanilla ice cream. Sweet but not overwhelming—the perfect ending! 🍦 #FoodJourney #100RestaurantsChallenge #CaptureTheMoment #LocalFlavors #VibeDining #HiddenGem #RestaurantRecs #GlobalEats #Gourmet #SoGood #IrvineEats #IrvineRestaurants #WesternCuisine #DateNight #DateSpot #SanDiego #SanDiegoFood #SeasideDining

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🌊 Romantic Seaside Date: Nick’s San Clemente

📍 Location: 213 Avenida Del Mar, San Clemente, CA 92672 — just a 30-minute drive south from Irvine. 🍽 Must-Try Dishes: • Asparagus Fries 🌿 • San Francisco Cioppino 🦐 • Butter Cake 🍰 💸 About $60–70 per person. Portions are generous—a couple can easily share one main course. 👫 Reservations are recommended. Note special occasions like anniversaries in your booking, and request the Chef’s Table for an extra memorable experience! 🎉 🥗 Appetizers: • Tuna Tartare: Fresh tuna paired with thinly sliced avocado and topped with black and white sesame seeds for a perfect texture. 🐟 • Asparagus Fries: Lightly battered and crispy outside, tender and juicy inside—a truly unforgettable starter! 🌿 🍖 Mains: • San Francisco Cioppino: A rich tomato-based stew with cod, clams, and shrimp, spiced with a hint of cayenne pepper. Full of ocean flavor! 🦐 • Baby Back Pork Ribs: Slow-roasted ribs glazed with smoky BBQ sauce—so tender they fall off the bone. 🐖 • Buttermilk Fried Chicken: Golden, crispy outside; moist and flavorful inside. Served with creamy gravy. 🍗 🍰 Dessert: • Butter Cake: Warm, soft butter cake straight from the oven, topped with vanilla ice cream. Sweet but not overwhelming—the perfect ending! 🍦 #FoodJourney #100RestaurantsChallenge #CaptureTheMoment #LocalFlavors #VibeDining #HiddenGem #RestaurantRecs #GlobalEats #Gourmet #SoGood #IrvineEats #IrvineRestaurants #WesternCuisine #DateNight #DateSpot #SanDiego #SanDiegoFood #SeasideDining

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Nick's San Clemente
Nick's San ClementeNick's San Clemente